Mint Julep: How To Make One For the Kentucky Derby
Mint Juleps Are the Iconic Drink of the Kentucky Derby
When the Kentucky Derby gallops onto the scene every spring, millions of fans tune in to watch one of the most storied horse races in the world.
Alongside the thrilling thundering hooves and the colorful hats, there's another tradition that's just as synonymous with this event: sipping on a refreshing mint julep.
Have you ever wondered why this particular cocktail is the go-to drink for Derby day? Let’s dive into the fascinating story behind the mint julep and its deep-rooted connection to the Kentucky Derby.

A Southern Classic with Deep Roots
The mint julep is more than just a cocktail; it’s a symbol of Southern hospitality and elegance.
Traditionally made with bourbon, fresh mint, simple syrup, and crushed ice, the drink offers a perfect balance of sweetness and refreshing coolness, ideal for those warm spring days in Kentucky. Its origins date back to the 18th century in the American South, where it was initially enjoyed as a medicinal drink believed to calm the nerves and soothe stomach ailments.
The Kentucky Derby and the Rise of the Mint Julep
The Kentucky Derby itself began in 1875, and the mint julep quickly became its unofficial drink of choice. The race is held in Louisville, Kentucky, the heart of bourbon country,making bourbon the natural spirit of the event.
The julep’s crisp mint and ice help beat the heat during the often warm and humid first Saturday in May, making it a favorite among attendees who want to stay cool while enjoying the race.
Why the Mint Julep Stands Out
There’s something undeniably charming about the mint julep's presentation. Traditionally served in a silver or pewter cup, the outside frosts as the drink chills, giving it a visually appealing icy look that invites you to take a sip.
The ritual of muddling fresh mint and carefully layering the ingredients adds to the experience, making it feel special and timeless. This ceremony of making and savoring mint juleps complements the grandeur and pageantry of the Derby itself.
A Drink That Brings People Together
The Kentucky Derby is as much about socializing as it is about horse racing. Mint juleps, with their approachable yet sophisticated flavor, help create a festive atmosphere where friends and strangers alike can gather, chat, and celebrate. Whether you’re at the track or hosting a Derby party at home, the mint julep acts as a delicious icebreaker and a nod to tradition.
So Time To Try For Yourself
So, why do people drink mint juleps at the Kentucky Derby? It’s a blend of history, culture, and practicality. The drink embodies Southern charm, honors Kentucky’s bourbon heritage, refreshes on a warm spring day, and enhances the social spirit of the event.
Next time you watch the Derby, raise a mint julep to the rich traditions that make this race not just a sporting event, but a celebration of style, friendship, and history.
And for your next mint julep, check out our Mother-of-Pearl Julep Cup, sure to be a new statement piece for your bar.
Cheers to the Kentucky Derby and its iconic mint juleps!
The Mint Julep
Ingredients:
- 2 ½ oz. Bourbon
- 1 oz Simple Syrup (1:1)
- 12-15 Mint Leaves
- Crushed Ice
Garnish: Mint Sprigs
Glass: Julep Cup
Method:
Place mint leaves and 1/4 oz. of the simple syrup in a julep cup and gently muddle. Loosely pack the cup with crushed ice extending above the rim, then add the bourbon and drizzle remaining syrup on top over the ice. Garnish with the mint leaves.
